Ayur Organics A2 Ghee is made using the Traditional Bilona method during the Brahmi Muhurtham. It is a premium, Desi ghee crafted from the milk of indigenous Geer cows of Gujarata that produce A2 beta-casein protein. The Bilona process involves curdling the cow's milk to make yogurt, which is then hand-churned to extract butter. This butter is slowly simmered to produce pure ghee (clarified butter), ensuring its rich golden hue, nutty aroma, and nutrient-dense properties are retained. A2 Ghee is known to be ideal for individuals who suffer from lactose intolerance. It is also known to boost immunity while enhancing metabolism